Homemade with Love

From Our Kitchen
To Your Home

Authentic homemade pickles crafted in Malda, preserving generations of family recipes and traditions.

Mekpur, Adina Station, Malda – 732128
Our Story

Born from Nani's Kitchen

NaniMade is more than just a brand—it's a tribute to our grandmother and the countless women who have preserved the art of traditional pickle-making for generations.

What started as a small homemade pickle business in Mekpur, Malda, has grown into Shahi Pickle—a testament to authentic flavors, traditional methods, and the love that goes into every jar we make.

Every batch is still made the old-fashioned way: hand-picked ingredients, sun-dried under Malda's perfect climate, and aged to perfection using recipes passed down through our family.

Traditional homemade pickle making

What Makes NaniMade Special

The secret ingredients behind every jar

100% Homemade

Made in small batches in our family kitchen, just like Nani used to make them.

Family Recipes

Secret recipes passed down through generations, perfected over decades.

Sun-Dried Tradition

Naturally dried under Malda's sun for 7-14 days for authentic flavor.

Pure Ingredients

Locally sourced mangoes and spices, no artificial preservatives or chemicals.

Traditional pickle ingredients
The Traditional Way

Made Just Like
Nani Used To

1

Hand-Picked Fresh Ingredients

We source the finest mangoes from Malda's orchards and authentic spices from local markets.

2

Traditional Preparation

Cut, mixed, and marinated using time-tested family methods—no machines, just skilled hands.

3

Sun-Dried to Perfection

Naturally dried under Malda's perfect sun for 7-14 days, allowing flavors to develop naturally.

4

Aged with Care

Each jar is aged to perfection, ensuring the authentic taste you remember from childhood.

Our Homeland

Why Malda Makes the Best Pickles

Malda isn't just where we're from—it's why our pickles taste different.

The unique soil, climate, and centuries-old mango varieties of Malda create a flavor profile that simply cannot be replicated anywhere else in India.

Mango Capital of India

Home to Fazli, Langra, and other world-famous mango varieties

Perfect Climate

Ideal sun and temperature for natural pickling and flavor development

Rich Heritage

Generations of pickle-making expertise and traditional knowledge

Our Promise to You

What you can expect from every jar

Authentic Taste

The same flavors our grandmothers created—no shortcuts, no compromises.

No Preservatives

Only natural ingredients. Traditional methods that don't need chemicals.

Made Fresh

Small batches made regularly to ensure freshness in every jar.

"In every jar of NaniMade, there's a piece of our home, our heritage, and our Nani's love."

— The Shahi Pickle Family, Malda